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BAKING INSTRUCTIONS

Large Pies: Bake at 400 for 45 – 60 minutes or until warmed through with a golden brown crust.

Medium Pies: Bake at 400 for 25 – 40 minutes or until warmed through with a golden brown crust.

Thank you for your interest in Crust Club. Please fill out the form with your comment / question below and we will get back to you as soon as possible.

You can also call us Monday – Saturday from 10am to 6pm at 801.899.2271

Email: info@crustclub.com

Contact Crust Club